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All Pasta is Homemade!
Gnocchi
With Meatball or one piece of Sausage
$11.05
Spaghetti Caruso
Chicken Livers with onions, bacon, mushrooms in wine tomato sauce
$9.95
Spaghetti Bolognese
Bacon, ground beef, onions, and mushrooms in a wine Tomato Sauce
$10.55
Spaghetti
Topped with the Chef’s Old World Tomato Sauce
$8.30
Fettuccini Alfredo
Thick Noodles with creamy rich Alfredo Sauce
$9.30
With Sautéed Chicken Breast Strips
$12.30
Fettuccini Carbonara
Fettuccini with sautéed onion, bacon, ham, and fresh peas served in a creamy Alfredo Sauce
$10.80
Fettuccini
With Red or White Clam Sauce
$9.30
Pasta Leonardo
Sautéed Shrimp in butter, fresh garlic, and Romano Cheese served over homemade Fettuccini
$11.30
Lasagna
Our Chef’s Homemade Lasagna with meat and five different cheeses
$8.80
Homemade Ravioli
Cheese, meat with cheese, or spinach with cheese
$8.80
Pasta Scoglio
Shrimp & Scallops sautéed in fresh garlic and Romano Cheese, served over Fettuccini noodles
$12.30
Pasta Combination Platter
Lasagna, Eggplant and Ravioli
$9.30
(Pasta specialties served with 1 choice: soup, salad, cole slaw or French fries) (Meatballs, hot sausage, mushroom sauce, or meat sauce, add $1.80 each)
Broiled Flounder
Fillets of fresh Flounder broiled and served with lemon and butter
$11.05
Stuffed Flounder
Filled with our Crab Meat Stuffing
$12.30
Stuffed Flounder Florentine
Broiled Flounder stuffed with spinach in light cream sauce
$11.50
Fried Shrimp
Lightly breaded Shrimp fried golden
$12.05
Scrod Siciliano
Fresh Scrod broiled with seasoned Italian Bread crumbs
$10.05
(Seafood entrees served with choice of two: soup, salad, cole slaw, French fries, baked potato, pasta or Italian mix vegetables)
Meatball Parmesan
Homemade meatballs with Tomato Sauce, Provolone and Parmesan Cheese
$8.05
Eggplant Parmesan
Fresh Eggplant and Tomato Sauce, Provolone and Parmesan Cheese
$8.45
Stuffed Eggplant
Ricotta, Mozzarella and Provolone Cheese topped with Tomato Sauce
$9.25
Crab Cake Parmesan
Topped with Tomato Sauce and Mozzarella Cheese
$9.50
Baked Ziti
Ziti Pasta baked with Italian Cheese and Tomato Sauce
$8.05
Turkey Devonshire
Turkey breast with homemade cheese sauce, bacon and tomato
$9.05
(Baked entrees served with 1 choice: soup, salad, cole slaw, french fries, or baked potato)
Veal Scallopini
Veal Medallions sautéed with peppers, onions, mushrooms, wine and Marinara sauce
$12.90
Veal Cordon Bleu
Filled with ham and Swiss, sautéed and served with Supreme Sauce $13.90
Veal Romano (Chef’s Specialty)
Tender Veal dipped in Romano egg batter, sautéed, with lemon
$12.90
Veal Marsala
Tender Veal sautéed with Mushrooms and Marsala wine sauce
$12.90
Veal Parmesan
Veal Cutlet with Tomato Sauce, Parmesan & Provolone Cheese
$12.90
Veal Napoli
Tender Veal sautéed and topped with Ham & Provolone Cheese served on a bed of Tomato Sauce
$12.90
New York Strip Steak 10 oz.
Sautéed with mushrooms and cut to order
$13.45
Chicken Parmesan
Breaded, sautéed & topped with sauce and Provolone cheese
$11.05
Chicken Cacciatore
Green peppers, onions, and mushrooms in Marinara Sauce
$11.05
Chicken Napoli
Sautéed Chicken topped with Ham and Provolone Cheese served on a bed of Tomato Sauce
$11.50
Chicken Cordon Bleu
Filled with Ham and Swiss, sautéed and served with Supreme Sauce
$12.50
Cajun Chicken
Chicken blackened in an iron skillet and served with Creole Sauce
$10.95
Chicken Marsala
Sautéed breast with fresh mushrooms, parsley and Marsala Sauce
$11.05
Chicken Romano (Chef’s Specialty)
Chicken breast dipped in Romano egg batter and served with lemon
$11.05
(Veal, Steak, or Chicken entrees served with your choice of two: soup, salad, cole slaw, french fries, baked potato, pasta or Italian mix vegetables)
(Side Fettuccini Alfredo $3.35 extra) |